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  • Hydrangea are a crowd favorite - large, luxurious, and glamerous.... these are a great choice to incorporate into your wedding! 
  • These guys are large and in charge, they fill up lots of space and really shine in large arrangements. 
  • Hydrangeas are very dependent on water, so they don't work great in foam creations, and if they're in your bouquet, try to keep them in a vase of water when they're not being held. 
  • Depending on the time of year, they will be locally sourced or from overseas, the location their grown will impact their appearance and size.

Number of Stems

  • 5 stems per bunch 

Recipes are made to be tweaked, but here is a general rule of thumb for quantities of hydrangea:

    • Bridal Bouquet: 1-3 stems
    • Bridesmaid Bouquet: 1-3 stems
    • Boutineers: N/A too large
    • Corsages: N/A too large
    • Centerpieces: 1-2 stems
    • Large Arrangements: 10-15 stems
  • For general flower care and unpacking instructions, visit our blog post here
  • Never cut the ends of your hydrangeas with scissors (or any flower for that matter), scissors aren't sharp enough; they pinch the stems, reducing water uptake. 
  • Trim the stems at an angle, and add a small slit at the bottom to help it suck up more water. Hydrangea are woody, so they need this slit to help them uptake water. 
  • Hydrangea thrive on water, so make sure they are always well hydrated and their water never runs out!